PRINCIPLES OF INDUSTRIAL ENGINEERING.
IISE 2017 Pittsburgh Conference Presentation Video.
https://www.youtube.com/watch?v=pU8CdWfZZdU
Reaching 10,000 Views. Presently 9500+
Functions and Focus Areas of Industrial Engineering.
2016, Udyog Pragati, Journal of NITIE.
https://www.academia.edu/42302708/Functions_and_Focus_Areas_of_Industrial_Engineering
Free Download EBook (122 pages). 8985+ Downloads/Reads so far.
INTRODUCTION TO MODERN INDUSTRIAL ENGINEERING.
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https://academia.edu/103626052/INTRODUCTION_TO_MODERN_INDUSTRIAL_ENGINEERING_Version_3_0
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What is expected in each research paper? They have to focus on one or more of these following areas.
Productivity Science (Industrial Engineering Science), Productivity Engineering (Industrial Engineering) Productivity Management (Industrial Engineering Management)
Each research paper giving contribution to science has to bring out implications for Productivity Engineering (Industrial Engineering) Productivity Management (Industrial Engineering Management).
Productivity Science (Industrial Engineering Science) - Exploration, Description, Causal Explanation, Validation, Theory improvement (Creating a new theory based on earlier paper by refining theory).
Productivity Engineering (Industrial Engineering) - Invention, Commercialization, Design Formulas, Innovations (Applications in new (different) products or processes).
Productivity Management (Industrial Engineering Management). Management of industrial engineering activities, studies, projects and departments.
Facilities Design & Planning I
Sunday, May 19, 2024
3:00 PM - 4:20 PM
520C (5th Floor, Palais des Congres de Montreal)
Program: Oral Presentations
Track: Facilities Design & Planning
Chair: Takashi Irohara, Sophia University
Presentations
3:00 PM
Metaheuristics based Order Batching and Routing in a Warehouse
Prof. Takashi Irohara1, Mr. Rune Noguchi1, Mr. Takashi Tanaka2 and Ms. Naomi Sugiyama2, (1)Sophia University, Tokyo, Japan, (2)Toshiba Corporation, Kanagawa, Japan
3:20 PM
A Supervised Learning Approach for Throughput Determination in Automated Storage and Retrieval Systems
Timo Lehmann and Christophe Senger, Karlsruhe Institut of Technology, Karlsruhe, Germany
https://iise.confex.com/iise/2024/meetingapp.cgi/Session/1942
Facilities Design & Planning II
Sunday, May 19, 2024
4:30 PM - 5:50 PM
520C (5th Floor, Palais des Congres de Montreal)
Program: Oral Presentations
Track: Facilities Design & Planning
Chair ; Judith Brennan, University at Buffalo
Presentations
4:30 PM
Facility Layout Reformulation Methodology in Response to Covid-19 Impacts on Supply Chain: A Case Study on a Small Circuit Manufacturer
Ms. Judith Brennan and Mrs. Diana Ramirez, University at Buffalo, Buffalo, NY
4:50 PM
Supplier Selection and Order Allocation in a Supply Chain considering Finite Production Rates
Prof. Jose Ventura1, Zijia Chen2 and Qingyuan Lu2, (1)The Pennsylvania State University, University Park, PA, (2)The Pennsylvania State University, State College, PA
https://iise.confex.com/iise/2024/meetingapp.cgi/Session/1943
Facilities Design & Planning III
Monday, May 20, 2024
12:00 PM - 1:20 PM
516C (5th Floor, Palais des Congres de Montreal)
Program: Oral Presentations
Track: Facilities Design & Planning
Chair: Faisal Aqlan, University of Louisville
Presentations
12:00 PM
Online Dynamic Dual Bin Packing with Lookahead for Production Scheduling in Computer Server Industry
Mr. Mahmud Parvez1, Dr. Faisal Aqlan1, Dr. Muhammad Noor E Alam2, Dr. Pratik Parikh1 and Dr. Chanchal Saha3, (1)University of Louisville, Louisville, KY, (2)Northeastern University, Boston, MA, (3)IBM Corporation, NY
12:20 PM
Single Product Known Time Varying Demand Produced on a Finite Capacity Single Machine
Dr. Guy Curry and Dr. G. Kemble Bennett, Texas A&M University, College Station, TX
12:40 PM
Dynamic workforce allocation to respond to workload variability
Mr. Franz Stoll, Purdue University, West Lafayette, IN and Dr. Stephan Biller, Purdue university, West Lafayette, IN
1:00 PM
Assembly Line Balancing Considering Stochastic Task Durations and Production Defects
Gazi Nazia Nur1, Mohammad Ahnaf Sadat1 and Basit Mahmud Shahriar2, (1)Iowa State University, Ames, IA, (2)Military Institute of Science and Technology (MIST), Dhaka, Bangladesh
https://iise.confex.com/iise/2024/meetingapp.cgi/Session/1944
Facilities Design & Planning IV
Monday, May 20, 2024
3:00 PM - 4:20 PM
516C (5th Floor, Palais des Congres de Montreal)
Program: Oral Presentations
Track: Facilities Design & Planning
Chair: Tahis Sánchez, Polytechnic University of Puerto Rico
Presentations
3:00 PM
A Connected In-store and Online Customer Data Set for Omnichannel Retail Logistics Research
Mr. Joyjit Bhowmick and Dr. Jennifer Pazour, Rensselaer Polytechnic Institute, Troy, NY
3:20 PM
The Marriage of Systematic Layout Planning (SLP) and Simulation Modeling
Rainer Dronzek, Simulation Modeling Services, LLC, Verona, WI
Simulation models are used to test alternatives. What will develop alternatives. Like simulation modeling, SLP is another tool in the industrial and systems engineering toolkit. SLP is a structured approach to size, organize, and arrange work areas by analyzing processes, equipment, frequencies, positive and negative adjacencies, and distances. This session will cover the basics of SLP including an example of a simulation model built to integrate with the results of an SLP analysis.
3:40 PM
Optimizing facilities, time, and productivity in an innovative small business located in Puerto Rico.
Mrs. Tahis Sánchez, Polytechnic University of Puerto Rico, San Juan, PR
Operational efficiency at Vía Láctea: Optimization of facilities, time, and productivity.
Having a small business, myself, I reached out to All-Vegan Ice Cream Brand based in Puerto Rico. They presented me with their short and long-term goals. Including saving money, opening more space for production, and selling wholesale.
We went through the DEFINE phase making a time study in the facility and then establishing our root causes.The Vía Láctea company wants to reduce the cost of pints by 5%. Without affecting the quality of ingredients, we will be carrying out a re-establishing of the facilities. We need to increase productivity in the process from 47% to 70%. At the end of my research, both owners/executive chefs, were given the process time analysis results along with possible improvements. The team is willing to make the investments that will allow them to take their production to the big leagues. Opportunities for new achievements like Walk-In-Freezers and opening second locations were also identified.
https://iise.confex.com/iise/2024/meetingapp.cgi/Session/1945
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